Being a food junkie that i am, i always like to check out new places to eat. Walking from Mega A to B back and forth looking for the perfect outfit to wear on an event made me even more hungry. As I walked thru Megamall atrium. Holy Cow! I saw this restaurant named after the expression I uttered. It offered a western-feel ambiance that made wanna watch this 1952 movie High Noon when I get home. The resto offered mainly steak to which you can choose how its served - well done, medium or rare. The key to enjoying a good meal in a newly found resto is to ask their "best sellers". But since it was just 10 am, the resto is still preparing for lunch. So I only ordered what is ready to serve rather than letting my hungry stomach wait for another 30 minutes.
(check out their menu below)
(check out their menu below)
Here's what we had:
Lonestar Grilled Pork Chop P265
Two pieces tender pork chop delicately marinated and grilled. Served with gravy. Undeniably flavorful. First-class. First-rate!
Fillet Mignon Steak [5 oz] P290
An ultimate dish made from the most tender cut of beef that is mouth feeding. Rounded with bacon, flavored with scrumptious marinade and spices for a perfect taste good dining!
To top it all, I strongly recommend Root Beer Float P85 as your beverage.
Holy Cow's Best Sellers Menu Page
